We love this area and all it has to offer. As part of our effort to build and sustain the local community and economy, we work with local partners whenever possible.
Le Potag’Oex
Yaëlle Maye and Bastien Rossier grow organic fruit, vegetables and herbs in their garden just down the road from the Vieux Chalet.When its not possible to grown something locally, they source it from other organic farms in the area.
Joëlle Mottier
Joëlle was born and raised in the region and so knows it like the back of her hand. A qualified yoga, ski, snowboard and cross-country skiing instructor and an ‘acompagnatrice de montagne’, she can confidently lead groups in the mountains summer or winter.
La fromagerie des Moulins
Pierre Buchillier and his wife run our local ‘fromagerie’, where they collect organic milk from the local farmers and turn it into a variety of dairy products. We buy all our fromage and raclette cheese from them along with other local specialities.